Food sensitivities are a big deal and it seems the amount of people with food sensitivities are growing every day. Since many issues are linked to food sensitivities, food elimination seems to be the most common approach, but I think there's so much more to consider first.
5 Simple Strategies For Increasing Your Metabolism
Re-Visiting The Deep Squat
Did you know that squatting is your natural version of sitting? Before chairs, squatting was a natural position to rest, give birth, cook, eat, create art and take a bowel movement. Sitting in chairs is a fairly new phenomenon compared to how long humans have been squatting.
I remember as a new mom years ago I would try to get my toddler boys to sit in little Ikea chairs I had bought for them thinking how cute it would be, but they never would. My boys would always opt for the floor and would squat while playing. I don’t think it’s our natural inclination to sit in chairs.
Your ability to squat can determine your ability to eliminate, detox, move your spine and strengthen your pelvic floor. We rarely think about squatting as a part of our everyday movement medicine, but the truth is you really can’t function well without it.
The Many Benefits Of Coconut Oil
Coconut oil is one of my favorite super foods. With natural anti-oxidants which protect your body against free radicals, it’s my top choice for a healthy fat.
Veggie oils like soy and canola tend to increase free radicals in the body because of the extremely high content of polyunsaturated fatty acids they contain. This can noticeably speed up the aging process and create inflammation.
Why coconut oil is healthy for you...
Unlike destructive veggie oils, coconut oil can actually slow down the aging process and prevent free radicals from being released through free fatty acid oxidation.
Coconut oil has the potential to balance hormones by boosting metabolism naturally and stimulating the thyroid. Since the thyroid is the master regulator of the metabolism, stimulation of the thyroid can lead to weight loss.
Blood Sugar Regulation, Food Sensitivities and Metabolism
“The mere concentration of glucose and sodium in the blood (and of thyroid, and many other substances that aren’t considered to be part of the immune system) can make a tremendous difference in the degree of “immunological” reaction.” Other wise known as proper blood sugar regulation.
What this means…
If you are; calorie counting, not eating frequently enough, not eating the proper food ratios or serving sizes of each (protein, carb, fat) or eating low quality foods, you’re setting yourself up for a food sensitivity and eventually develop the potential to slow your metabolism over time.